Masaledar Mirch, Spicy and sour Mirch,

Masaledar Mirch (Spicy Chile) - saralagupta.com

This Delicious Tasty Mirch is unique. In this video, I have shown How To make the Perfect Mirch the easy way. It is healthy, spicy, a little sour. Eat with Chapatti, Parantha, or Nan, in Lunch or Dinner.

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INGREDIENTS FOR SPICY CHILI (MASALEDAR MIRCH)

• Green Chili – 10
• Lemon – 1
• Amchur- 2Tsp
• Salt-1Tsp (to taste)
• Mustard oil 2 Tsp
• Turmeric- 1 Tsp
• Kalongi -1 Tsp
• Ajwain- 2 Tsp
• Red Chili powder ½ Tsp
• Oil 6 Tbsp for alternative fried Chili

DIRECTIONS FOR SPICY CHILI (MASALEDAR MIRCH)

  1. Wash, Clean Dry, Cut lengthwise, Remove seeds if you like
  2. Fill the mixture of spices, add mustard oil. Mix well
  3. Bake in Microwave for 2-3 minutes
  4. Delicious Green Chili is ready. Enjoy (see Video)

Alternative

  1. Fry Cut Green Chili at low heat carefully
  2. Add Amchur, Salt
  3. Tasty Green Chili is ready to eat Enjoy(see Video)

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